Preservation
Without the right temperature from the field onwards, produce spoils before it reaches a buyer.
AfriChill keeps fresh and frozen produce at the right temperature, records its quality and journey, and connects it to buyers at home and abroad.

Store it at the right temperature, grade it and sell to bigger buyers.
Start selling
Order graded produce with its temperature and origin records.
Source verified produce
Find out if your produce can go to your destination, then prepare the paperwork.
Start with export readiness
Take deliveries and storage jobs from AfriChill's buyers.
Become an operatorIt needs better preservation, quality assurance and market access.
Without the right temperature from the field onwards, produce spoils before it reaches a buyer.
Buyers trust produce more when they can see a grade, a temperature record and where it came from.
A farmer who cannot store must sell at once, often at a low price, to whoever is nearest.
After harvest, we handle preservation, storage, grading, movement, tracking, delivery and export preparation.
Quality, temperature and custody records that buyers, banks and regulators can check.
digital twin inventory
A digital record of each batch, updated as it moves
IoT sensors and GPS
Shows where a batch is and how cold it has been
A quality grade you can compare between batches
A record of origin, handling and temperature
A marketplace of graded, verified produce
Documents and checks prepared for one product and one destination
Storage keeps produce alive. AfriChill makes it tradeable.

Follow one batch from harvest to payment.
Check it in, cool it, and store it at the right temperature
Grade it, give it a B-Score and attach temperature and location records
List it on Smart Markets or match it to a buyer
Move it in temperature-controlled transport with tracking; the buyer confirms delivery
Deduct storage and transport costs and pay you the rest
You shouldn't have to choose between selling too early and watching your produce rot.
Market access with evidence: verified, traceable and delivered.
Search by product, grade, location, quantity and freshness window.
Read the quality record, temperature history and custody trail before you commit.
Follow your order from dispatch to your door.
Find out early whether your produce can go to your destination, then get the documents and records that market asks for.
To make African food and temperature-sensitive trade visible, preserved, compliant, financeable and trusted.
Connect Nigeria's cold storage, transport and markets into one grid.
Make the value we keep measurable: every batch has a quality grade.
Show every batch's journey through temperature and location records.
Support national food security through Smart Markets.
Let verified stored produce support financing and trade.
Make export paperwork faster and more reliable.
I started AfriChill because I could not accept that a farmer's harvest could lose its value simply because the right infrastructure was not there. In Africa, post-harvest loss is not just waste; it is lost income, lost dignity, lost nutrition and lost national value. AfriChill is our response: a platform that combines cold-chain storage and fleet with digital traceability, quality scoring and export-readiness, so every crate can be preserved, verified, traded and trusted. The outcome is value preservation as impact.
Tell us what you grow, how much and when it will be ready. We confirm pick-up or drop-off and storage.
When the buyer confirms delivery, we take storage and transport costs from the sale price and pay you the rest. Your statement shows every deduction.
No. Storage lets you wait for a better price and a buyer, instead of selling in a rush.
Yes. Send us the product, grade, quantity, date and place. We match it to graded supply.
No. Export depends on the product, its handling, its documents and the destination's rules. In the readiness step we check these and tell you what to change, or whether to stop.
Not yet. Until it opens, we handle orders directly with you.